to make chicken doner kebab wraps you will need: 8 chicken thighs, boneless and skinless half a red cabbage, finely sliced half an iceberg lettuce, chopped 1 red onion, sliced 1 tbsp tabasco sauce (or any hot sauce) 4 WeightWatchers low fat white wraps (4x HeB) for the marinade 250g fat-free natural yoghurt 3 garlic … Read more
This enchanting culinary creation features plump and succulent shrimp bathed in a mesmerizing lemon butter sauce, baked to perfection for a symphony of flavors that captivate the senses. The shrimp, a canvas for this gastronomic masterpiece, are arranged in a single layer, their delicate pink hue promising a seafood experience of unparalleled delight. As the … Read more
Ingredients 2 pounds chuck roast or stew meat, cubed 2 tablespoons all-purpose flour 1 onion, diced 3 tablespoons butter 8 ounces baby Bella mushrooms, sliced 1 tablespoon Worcestershire sauce 1 bay leaf 1 ½ teaspoons each of garlic powder and sugar 1 teaspoon each of onion powder, dried thyme, and mushroom powder ½ cup pepperoncini … Read more
Ingredients Pork Chops with Honey Garlic and 4 Servings The recipe calls for four boneless pork chops that are approximately three quarters of an inch thick, as well as two tablespoons of olive oil, four chopped garlic cloves, salt, and pepper, to taste. – honey, 1/4 cup – soy sauce, 2 teaspoons – 1 tablespoon … Read more
Ingredients – 1 pound of your preferred ground meat (beef, pork, chicken, or turkey) – 1 small onion, finely chopped – 2 cloves of garlic, minced – 1 carrot, grated – 2 tablespoons of fresh parsley, chopped (plus extra for garnish) – Salt and pepper to taste – 1 tablespoon of soy sauce – 1 … Read more
Ingredients 1 1/2 pounds boneless, skinless chicken breasts, bite-sized 1/4 cup all-purpose flour 1/2 teaspoon paprika Salt and black pepper, to taste 1 small onion, diced 1 cup sliced mushrooms 1 red bell pepper, chopped 2 garlic cloves, minced 1 1/2 cups chicken broth 1 cup frozen peas and carrots 1/2 cup heavy cream 1/4 … Read more
The Best Ever Strawberry and Cream Salad: Savoring Summer’s Delights The uncomplicated tastes of summer are just irresistible. I can think of few foods that more perfectly embody the spirit of the season than a delicious strawberry and cream salad. This salad is a riot of summertime flavors and textures—beautiful colors, cool breeze, and creamy … Read more
Ingredients 1 unbaked pie crust, 9 inches in diameter 2 packages (8 oz each) of cream cheese, softened 1/3 cup of powered sugar 1 cup of heavy cream 1/2 cup of brown sugar 1 1/2 cups of finely chopped pecans 1/4 cup of maple syrup 1/4 teaspoon of salt Preparation 1. Bake the pie crust … Read more
Ingredients ° 3 cups of dry pasta ° 4 tablespoons salted butter ° 2 (370 ml / 12 oz) can of evaporated milk ° 1/3 cup milk, preferred ° 2 large eggs ° 1/4 teaspoon garlic salt ° 4 cups shredded cheddar cheese ° 2 cups shredded mozzarella cheese ° 1 teaspoon paprika Preparation Bring … Read more
Prepare your tastebuds for a savory treat that’s neither bird nor fowl. Introducing: City Chicken. Don’t let the name mislead you; this dish might sound poultry-themed, but in reality, it’s an ode to pork. Hailing from Polish-American roots, City Chicken takes you on a gastronomical journey, from the buzzing streets of Pittsburgh and Cleveland to … Read more